🍴 Utensils & Accessories for the Ultimate Snackplate Girl

• Mini Cheese Knives: Sleek, stainless steel blades perfect for slicing brie, gouda, or cheddar with flair.

• Dip Bowls: Cute ceramic or bamboo bowls for hummus, jams, or spicy mustard — because sauces deserve style.

• Fruit Picks & Forks: Decorative picks for berries, olives, or charcuterie bites — think gold, rose quartz, or floral designs.

• Serving Tongs: Small bamboo or metal tongs to keep things tidy and hands-free.

• Label Tags: Chalkboard or acrylic tags to name cheeses, meats, or vegan options — aesthetic and informative.

• Snack Scoops: Tiny scoops for nuts, dried fruit, or trail mix — bonus points if they match your board.

• Board Accessories: Marble coasters, linen napkins, and a wine opener — because presentation is everything.